HIC Kitchen Roasting Holiday Turkey Lacer Kit, Cotton Butcher’s Twine, Reusable Stainless Steel Pins, For Trussing Rolled Or Stuffed Poultry And Meat

HIC Kitchen Roasting Turkey Lacer Kit secures stuffing neatly inside rolled or stuffed poultry, meats, and fish for even cooking and beautiful presentation. This versatile trussing kit includes 6 reusable stainless steel pins and 100-percent cotton butcher’s twine, designed to hold stuffed turkey, chicken, pheasant, quail, duck, rabbit, or crab stuffed flounder securely during roasting or baking. Proper trussing keeps fillings in place, helps meats cook evenly, and creates compact, juicy results with attractive shapes that carve easily and look impressive at family dinners and holiday gatherings. It’s ideal for rolled or stuffed roasts such as beef braciole, pork loin, or veal roulades, helping maintain moisture and flavor while enhancing browning and presentation. The easy-pull pins allow quick removal of the twine for smooth carving and a perfect display at the table. Food safe and oven safe (up to 500-degrees Fahrenheit), this kit is a must-have essential for home cooks and professional chefs alike. Stainless steel pins are reusable and hand wash easily in warm, soapy water, while the cotton butcher’s twine is intended for single use only. Not for direct exposure to flame or grilling. Brought to you by HIC, a third-generation family owned and operated company in the USA since 1957.

• HIC Kitchen Roasting Turkey Lacer Kit: Secures stuffing inside poultry, meat, and fish; ideal for roasting turkey, chicken, pheasant, rabbit, crab stuffed flounder, or Italian braciole for everyday and holiday meals
• Durable Construction: Includes 6 reusable stainless steel pins and single-use 100-percent cotton butcher’s twine; measures 4.25-inches long; food safe and oven safe (up to 500-degrees Fahrenheit)
• Professional Results: Keeps rolled or stuffed meats compact for even cooking and juicy, tender texture; helps poultry and roasts cook evenly, hold shape, and present beautifully on serving platters
• Easy To Use: Insert stainless steel pins across cavity opening, lace with butcher’s twine, and follow cooking directions; easy-pull pins release quickly for clean, stress-free carving and plating
• Reusable And Versatile: Stainless steel pins hand wash easily for reuse; perfect for preparing holiday turkeys, stuffed chickens, rolled roasts, fish fillets, and other family or festive meals